Here are favorite party punch recipes that you can serve at any event!
Remember this one? Yes, it is the one our mothers and grandmother's used to make. It is still around, because it is easy and good! Truly a classic party punch.
Mix ingredients together. (Can substitute other flavors of sherbet as well!)
Mix and pour over ice. (If pre-mixing ahead of party, wait to add champagne and club soda until just before serving.)
Mix all ingedients together. (If pre-mixing ahead of party, wait to add ginger ale until just before serving.)
Mix all ingredients together. (If pre-mixing ahead of party, wait to add Fresca until just before serving.)
Pour coffee into punch bowl. Add sugar and ice cubes; mix. Stir in peppermint extract and ice cream. Float whipped cream on top. Serves 48.
Combine all ingredients, except garnish, in a large pot. Heat to boiling and simmer 10 minutes. Serve warm in a heat proof punch bowl or chill and serve over ice. Garnish with orange slices studded with cloves. Makes 30 servings.
I had never heard of this one until recently, but it is really good!
heat sugar/water till dissolved. Let it cool down. Add extracts, lemon juice, and fruit fresh. Use 2 cups syrup to 1 Two Liter Bottle of Ginger Ale.
Do you have a great party recipe to share? Post it!
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